A Flavorful Take on Easy Boursin Chicken
This Easy Boursin Chicken recipe features tender chicken breasts enveloped in creamy, herbed cheese, making it an ideal choice for weeknight dinners or special…
- 4 boneless skinless chicken breasts
- 8 oz Boursin cheese garlic and herb variety
- 2 tablespoons olive oil
- 1 cup chicken broth
- 1 teaspoon dried thyme
- Salt and pepper to taste
Season the chicken breasts with salt and pepper.
Heat olive oil in a large skillet over medium heat.
Add the chicken breasts to the skillet and cook for 6-7 minutes on each side.
Remove the chicken from the skillet and set aside.
Pour chicken broth into the skillet, scraping the bottom to release any browned bits.
Add Boursin cheese and dried thyme to the skillet, stirring until melted and combined.
Return chicken to the skillet and simmer in the sauce for 5 minutes.
Serve the Easy Boursin Chicken hot, spooning extra sauce over top.