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Decadent Double Chocolate Indulgence Recipe

Rich layers of velvety chocolate and crunchy bits come together in this decadent Double Chocolate Indulgence, making it an irresistible dessert for any celebra…

Ingredients

  • 8 oz dark chocolate
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 4 large eggs
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  • Preheat your oven to 350°F (175°C).
  • Melt the dark chocolate and butter together.
  • Whisk together sugar and eggs until combined and frothy.
  • Combine the melted chocolate mixture with the egg-sugar mixture.
  • Sift together the flour, cocoa powder, and salt.
  • Gradually fold the dry ingredients into the wet mixture.
  • Pour the batter into a greased and lined baking dish.
  • Bake in the preheated oven for 25-30 minutes.
  • Let it cool before serving.