Decadently Cheesy Macaroni Mozzarella Dish
Savor the creamy, melty goodness of macaroni mozzarella, where al dente pasta meets rich mozzarella for a comforting dish ideal for cozy family gatherings.
- 2 cups elbow macaroni
- 3 cups whole milk
- 1/4 cup unsalted butter
- 1/4 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Cook the macaroni until al dente.
Prepare the cheese sauce using a roux.
Whisk in the milk gradually to avoid lumps.
Add the seasonings and cheeses to the sauce.
Combine the macaroni with the cheese sauce.
Transfer to a baking dish for final baking (optional).