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Delicious Strawberry Cheesecake Turnovers Recipe

Juicy strawberries encased in flaky pastry bring a delightful twist to classic cheesecake, making these Strawberry Cheesecake Turnovers an ideal dessert for an…

Ingredients

  • 1 sheet puff pastry
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup fresh strawberries chopped
  • 1 egg beaten
  • 1 tsp lemon juice

Instructions

  • Preheat the oven to 400°F (200°C).
  • Roll out the puff pastry on a lightly floured surface.
  • Cut the pastry into 4 squares, approximately 4x4 inches each.
  • In a mixing bowl, combine cream cheese, powdered sugar, vanilla extract, and lemon juice.
  • Fold in the chopped strawberries gently until combined.
  • Spoon the filling onto the center of each pastry square.
  • Fold the corners of the pastry over the filling to form triangles, then press and crimp the edges to seal.
  • Brush the tops of the turnovers with the beaten egg for a golden finish.
  • Place the turnovers on a lined baking sheet and bake for 20-25 minutes.