Delightfully Creamy Cherries in the Snow Dessert
This Cherries in the Snow Dessert combines sweet, juicy cherries with a luscious, fluffy topping, making it an inviting finish for festive gatherings and speciā¦
- 2 cups fresh cherries pitted and halved
- 1 cup heavy cream
- 8 oz cream cheese softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 1/2 cups crushed graham crackers
- 1/3 cup unsalted butter melted
Prepare the crust by mixing crushed graham crackers and melted butter.
Press the mixture into the bottom of a 9-inch pie dish.
Refrigerate the crust for at least 30 minutes.
In a mixing bowl, beat cream cheese and powdered sugar until smooth.
Add heavy cream and vanilla extract, and whip until stiff peaks form.
Fold in the halved cherries gently.
Spread the cherry filling over the chilled crust evenly.
Chill the dessert for at least 2 hours before serving.