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Elevate Your Grill Game with Grilled Eggplant

Richly seasoned and char-grilled, this Grilled Eggplant showcases a delightful blend of smoky flavor and velvety texture, ideal for summer gatherings or cozy d…

Ingredients

  • 1 large eggplant
  • 3 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon dried oregano

Instructions

  • Prepare the eggplant by slicing it into thick rounds or planks.
  • Sprinkle the eggplant slices with salt and let them sit.
  • Mix olive oil, garlic, black pepper, balsamic vinegar, oregano, and any other desired seasoning in a bowl.
  • Brush the marinade generously over the eggplant slices.
  • Preheat the grill to medium-high heat.
  • Place the marinated eggplant slices on the grill.
  • Grill the eggplant for about 4-5 minutes per side.
  • Remove from grill and let it rest before serving.