Mastering Black Pepper Chicken at Home
Black Pepper Chicken offers a mouthwatering blend of spicy and savory flavors, featuring tender chunks of chicken in a rich sauce, ideal for festive gatheringsā¦
- 1 lb chicken breast sliced
- 2 tablespoons black pepper freshly ground
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 bell pepper sliced
- 2 cloves garlic minced
- 1 tablespoon ginger minced
- 2 tablespoons vegetable oil
Marinate the chicken with soy sauce and pepper.
Toss the marinated chicken in cornstarch.
Heat oil in a pan over medium-high heat.
Add the chicken to the pan and sear until golden.
Stir in garlic and ginger, cooking until fragrant.
Add sliced bell pepper and stir-fry.
Sprinkle additional black pepper, mixing to combine.
Serve immediately, garnished if desired.