Refreshingly Savory Big Mac Pasta Salad Recipe
Savor the bold flavors and creamy textures of Big Mac Pasta Salad, an ideal dish for summer gatherings that brings a classic favorite to the picnic table.
- 2 cups elbow macaroni
- 1 pound ground beef
- 1 cup shredded iceberg lettuce
- 1/2 cup diced pickles
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/4 cup ketchup
- 1 tablespoon mustard
- 1 teaspoon garlic powder
- Salt and pepper to taste
Cook the pasta according to package instructions.
Brown the ground beef in a skillet.
Combine the dressing ingredients in a bowl.
Add the cooked pasta to the dressing.
Incorporate the ground beef and vegetables.
Taste and adjust seasoning.
Chill in the refrigerator.
Serve and enjoy!