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Savory Ground Beef Pasta for Cozy Meals

This Ground Beef Pasta combines savory meat and al dente noodles, creating a hearty dish ideal for family dinners or cozy gatherings, bursting with rich flavor…

Ingredients

  • 1 pound ground beef
  • 8 ounces pasta any type
  • 2 cups marinara sauce
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Parmesan cheese grated (for serving)

Instructions

  • Cook the pasta in a large pot of salted boiling water until al dente, according to package instructions.
  • While the pasta is cooking, heat a large skillet over medium heat and add the ground beef, breaking it apart with a spatula.
  • Add the chopped onion to the skillet and cook until translucent, about 5 minutes.
  • Stir in the minced garlic and dried oregano; sauté for 1 minute until fragrant.
  • Pour in the marinara sauce and bring the mixture to a gentle simmer; let it cook for about 5-10 minutes.
  • Once the pasta is cooked, drain it, reserving some pasta water, and add it directly to the skillet with the beef and sauce.
  • Mix everything together thoroughly and season with salt and pepper to taste.
  • Serve hot, garnished with grated Parmesan cheese if desired.