Tender and Flavorful Crockpot BBQ Pulled Chicken
Tender and smoky, this Crockpot BBQ Pulled Chicken offers a savory bite ideal for gatherings, game days, or a cozy family dinner.
- 3 pounds boneless skinless chicken breasts
- 1 cup barbecue sauce
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 tablespoon apple cider vinegar
Place chicken breasts in the crockpot
Add the barbecue sauce on top
Sprinkle smoked paprika, garlic powder, onion powder, black pepper, salt, and apple cider vinegar
Cover and cook on low for 6-8 hours or on high for 3-4 hours
Shred the chicken in the crockpot
Stir the shredded chicken into the sauce
Serve hot, with your choice of sides or buns